Influenza A virus subtype H5N1 uncomplicated skillet repast similar this chicken in addition to mushroom stroganoff is a slap-up means to salvage fourth dimension on a busy weeknight. I accept no persuasion how traditional or non-traditional this stroganoff is, but here’s what I exercise know: 1) it’s slowly to make, in addition to 2) it tastes fantastic! I also dear non spending the whole eve inwards the kitchen. It leaves me a lot to a greater extent than fourth dimension for tickle fights in addition to edifice amongst Legos in addition to reading bedtime stories!
four tablespoons butter
1 large onion, sliced into sparse strips
1/2 pound mushrooms, sliced (I used babe bella)
1 teaspoon salt
1/2 teaspoon pepper
1 teaspoon garlic powder
1/2 teaspoon solid lay down mustard
1 teaspoon rosemary
1 tablespoon flour
2 cups chicken stock
3/4 loving cup sour cream
2 cups cooked chicken, chopped or shredded (I used rotisserie chicken)
8 ounces egg noodles, cooked according to bundle directions
1 tablespoon fresh parsley
- Melt the butter inwards a large skillet over medium heat.
- Add the onions in addition to sauté until slightly softened, well-nigh ane minute.
- Add the mushrooms, salt, pepper, garlic powder, solid lay down mustard, in addition to rosemary, in addition to sauté until the mushrooms are softened in addition to reduced.
- Stir inwards the flour in addition to allow develop ane minute.
- Slowly add together the chicken stock in addition to select to a simmer, stirring good to forbid the flour from clumping.
- Mix inwards sour cream in addition to allow develop a few minutes, until thickened.
- Add the cooked chicken in addition to develop until heated through.
- Serve over noodles in addition to sprinkle amongst parsley.