Peach Crumb Bars

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Peach Crumb Bars

As a rule, Geoff is fairly opposed to fruit inwards desserts. I intend he views fruit equally a salubrious food, too hence thinks it has no work organisation ruining his dessert. If some fruit is going to sneak its means in, it had ameliorate hold upwardly blueberries. I, on the other hand, beloved fruit, sometimes consume only patently fruit for dessert, too am specially partial to peaches. Every year, Geoff’s mom gives us all the peaches off her trees, too nosotros tin dismiss several dozen jars to consume all twelvemonth round… yum! H5N1 few days agone I decided that I needed a picayune sense of savor of summertime inwards this unending non-winter that nosotros look to hold upwardly having. (Seriously. It won’t snow, too it’s ever around forty degrees too greyness outside. I intend the weather condition needs to hit upwardly one’s heed to hold upwardly either leap or winter, instead of this weather condition purgatory nosotros look to hold upwardly stuck in.) I pulled out 2 jars of peaches, threw together the crumb crust, too baked upwardly some heaven. So, so, so good!

Peach Crumb Bars

Ingredients :

iii cups all-purpose flour
1 loving cup granulated sugar
1 teaspoon baking powder
¼ teaspoon salt
1 loving cup (2 sticks) unsalted butter, cold
1 egg, lightly beaten

For the Filling:
five cups diced or sliced peaches (about seven peaches, peeled)
2 tablespoons lemon juice
½ loving cup all-purpose flour
1 loving cup granulated sugar
¼ teaspoon salt
½ teaspoon terra firma cinnamon
¼ teaspoon terra firma nutmeg

Instruction :

  • Preheat the oven to 375 degrees F. Grease a 9×13-inch baking pan.
  • For the Dough: In a medium bowl whisk together the flour, sugar, baking pulverisation too salt. Use a pastry blender to cutting inwards the butter, too so the egg. The dough volition hold upwardly crumbly. Pat one-half of the dough into the prepared pan. Place the pan too the residue of the dough inwards the fridge piece yous ready the filling.
  • For the Filling: Place the diced (or sliced) peaches inwards a large bowl too sprinkle amongst lemon juice. Mix gently. In a dissever bowl whisk together the flour, sugar, salt, cinnamon too nutmeg. Pour over the peaches too mix gently.
  • Spread the peach mixture evenly over the crust. Crumble the remaining dough over the peach layer. Bake inwards the preheated oven for 45 minutes, or until the overstep is slightly brown. Cool completely earlier cutting into squares.

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