I’m non normally i to brand side dishes. I to a greater extent than oft than non alone convey plenty issue energy for the primary course, then nosotros halt upwardly only having fresh fruit together with a steamed vegetable on the side for dinner pretty much every night. But I too totally dear potatoes, then when I constitute roughly adorable infant yukon gilt potatoes at Trader Joe’s the other night, I knew I had to come upwardly up amongst something awesome to create amongst them. These parmesan herb roasted potatoes are to give-up the ghost for! I dear the mix of herbs together with parmesan, together with they are a perfect side dish! Crispy on the outside, tender on the inside, together with delicious throughout!
1/4 loving cup olive oil
1 1/2 tablespoons fresh lemon juice
1 teaspoon garlic powder
1 teaspoon parsley
1/4 teaspoon oregano
1/2 teaspoon salt
1/4 teaspoon pepper
two pounds pocket-sized potatoes (red potatoes, yukon gold, etc.), cutting inwards one-half or quartered to brand 1 inch pieces
1 tablespoon grated parmesan cheese
- Preheat oven to 400.
- In a large bowl, whisk together olive oil, lemon juice, herbs, together with common salt together with pepper.
- Add potatoes together with toss to coat thoroughly. Sprinkle amongst parmesan cheese together with toss to coat.
- Spread inwards a unmarried layer on a lightly greased baking sheet.
- Bake forty minutes or until golden chocolate-brown together with tender when pierced amongst a fork, flipping halfway through cooking time.