
- Preheat oven to 400. Using a large biscuit cutter (or a large loving cup or bowl or whatever you lot have) cutting 3 circles out of each tortilla.
- Place 1 tortilla circle inward each good of a 12 loving cup muffin tin.
- Poke several times alongside a fork to foreclose air bubbles.
- Bake 10 minutes, or until slightly browned as well as crispy. Allow to cool for 5-10 minutes.
- Spoon refried beans, shredded chicken, as well as taco toppings into each tortilla cup. Enjoy!