4 cups sourdough breadstuff cubes
1 1/2 tablespoon extra virgin olive oil
1 tablespoon existent butter
1/4 teaspoon kosher salt
1/4 teaspoon granulated onion/onion powder
1/2 teaspoon granulated garlic
1/2 teaspoon dried oregano
1 teaspoon dried parsley
- Preheat oven to 350 degrees.
- In a pocket-size bowl, combine salt, onion, garlic, oregano, as well as parsley as well as laid aside.
- Melt butter inwards the microwaveand as well as therefore combine it amongst the olive oil.
- Place breadstuff cubes inwards a large bowl as well as pour the butter/oil mixture over the breadstuff cubes making certain to distribute evenly over the cubes inwards a pocket-size drizzle.
- Use your hands to toss making certain to coat each breadstuff cube amongst the butter mixture.
- Sprinkle the herb mixture over the breadstuff cubes, making certain to distribute it evenly as well as operate your hands to coat well.
- Spread cubes inwards a unmarried layer on a baking sheet.
- Place inwards oven as well as laid for 10-20 minutes, stirring as well as flipping every five minutes therefore they laid evenly.
- The croutons should endure golden brown. Generally, they volition accept 15-20 minutes.
- When finished, withdraw from oven as well as permit cool completely.
- Store inwards an airtight container.