Banana Chocolate Chunk Muffins

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Banana Chocolate Chunk Muffins

Yes, I know I but posted a banana recipe, but you lot genuinely can’t accept likewise many, tin dismiss you? I made these delightful banana chocolate chunk muffins a few weeks agone when nosotros were nigh to larn out on a trip in addition to I noticed that I had a few overripe bananas sitting on the counter taunting me. These were quick in addition to tardily to whip upward in addition to were the perfect route trip snack for my kiddos! There’s something therefore wonderful in addition to wholesome nigh banana muffins. I dearest how the bananas add together wet in addition to sweetness without overpowering the muffins.

This was genuinely my showtime fourth dimension baking amongst pre-made chocolate chunks (usually if I desire chunks I but hack a chocolate bar to pieces) in addition to I accept to state that I genuinely similar them! I similar that they rest relatively soft, fifty-fifty afterward they cool, but they also don’t larn super gooey in addition to melt everywhere. It creates a muffin amongst evenly distributed chocolate, which is awesome! I threw inward but about mini chocolate chips too, but to brand things to a greater extent than fun, in addition to I genuinely liked the combination of the large chunks in addition to modest chocolate chips. Whatever chips you lot use, these muffins are delicious!

Ingredients :

three ripe bananas, mashed
1 loving cup sugar
1/4 loving cup stone oil (I used canola)
1/4 loving cup butter, melted
1 loving cup buttermilk (or 1 loving cup milk + a splash of vinegar)
two eggs
two teaspoons vanilla
three cups flour
two teaspoons corn starch
four teaspoons baking powder
1/2 teaspoon salt
1 loving cup chocolate chunks
1/2 loving cup mini chocolate chips

Instructions :

  • Preheat the oven to 425.
  • Prepare xviii muffin cups past times lining amongst newspaper liners in addition to laid aside.
  • In a large bowl, whisk together the bananas, sugar, oil, butter, buttermilk, eggs, in addition to vanilla until blended.
  • Add the flour, corn starch, baking powder, in addition to salt, in addition to mix until but combined.
  • Fold inward the chocolate chunks in addition to chocolate chips.
  • Scoop into prepared muffin liners, filling 3/4 full.
  • Bake five minutes, in addition to then cut back oestrus to 375 in addition to bake 20-25 minutes, or until lightly golden in addition to the tops of the muffins jump dorsum when touched.

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